Cali-Baja Fresh Cuisine

Image by Baja Test Kitchen

San Diego’s distinct cross-border taste

Bold chefs have developed dining experiences that mix cross-border impacts of San Diego and Baja California into the tasty Cali-Baja scene.

With a moderate year-round environment, distance to the Pacific Ocean and the Sea of Cortez, abundant farming resources, and an undeniable impact from its area to México, it’s no surprise San Diego has ended up being a nucleus of locations to dine, showing it can provide more than sand and browse.

What is Cali-Baja?

San Diego stands in the middle of 2 significant impacts: the California fare differentiated for its dedication of using fresh regional active ingredients and pursuit of continuously remodeling its cooking strategies, and Mexico’s Baja Med food, a food transformation that started in Tijuana, Mexico and is acquiring around the world acknowledgment for integrating standard Mexican active ingredients with those of the Mediterranean. Thanks to the bold chefs who have produced a dining experience that talks to residents, San Diego’s cooking landscape mixes these two effects into a tasty Cali-Baja scene.

California is a state packed with resources, and San Diego is blessed with the virtues of its land and oceans. San Diego County has more little farms than any other regional county in the country.

Where to Find Cali-Baja

Sharing the same ocean, south of San Diego, Tijuana’s Baja Med food is putting Baja heads on the cooking map. Even San Diego’s own seafood quick food chain, Rubio’s, ended up being well-known nationally for bringing Baja fish tacos to this side of the border.

Other noteworthy dining establishments developing scrumptious, fresh Cali-Baja food consist of Galaxy Taco in La Jolla, where Trey Foshee, chef of the famous George’s at the Cove, provides premium tacos and an outstanding choice of mezcal and tequila, and Coasterra on Harbor Island, where fresh seafood and Mexican classics are served in a gorgeous bayside setting.

When it concerns the national dining scene, no city compares to San Diego. There isn’t a classification suitable for San Diego’s gastronomy identity, one that has stopped attempting to see what everybody else is doing and backed to do what it does most OK: ride its wave.

Baja California Coastal Day Trip from San Diego

Summary Add a little Mexican spice to your check out to California throughout this 9-hour San Diego to Baja day journey. Stop initially in Tijuana for a directed sightseeing trip, covering landmarks like the Tijuana bullring and Avenida Revolucion stores. Day journey along the Baja California coast from San Diego. Soak up beautiful views as you journey along the Pacific coast into Mexico. Take a cultural sightseeing trip of dynamic Tijuana with your user guide. Enjoy a lobster lunch with a margarita in Puerto Nuevo Stroll along the waterside while being serenaded by mariachi music. Explore the historical seaside resort city of Rosarito Beach at your rate.

Sharing the same ocean, south of San Diego, Tijuana’s Baja Med food is putting Baja heads on the cooking map. Even San Diego’s own seafood quick food chain, Rubio’s, ended up being popular nationally for bringing Baja fish tacos to this side of the border.

Summary Add a little Mexican spice to your see to California throughout this 9-hour San Diego to Baja day journey. Day journey along the Baja California coast from San Diego Soak up stunning views as you journey along the Pacific coast into Mexico. Take a cultural sightseeing trip of busy Tijuana with your helpful guide. Enjoy a lobster lunch with a margarita in Puerto Nuevo Stroll along the waterside while being serenaded by mariachi music. Explore the historical seaside resort city of Rosarito Beach at your rate.